![]() ![]() When it comes to celebrating its seasonal culinary heritage, this is a county that does not disappoint. ![]() ![]() “The fruits end up on the menus of most of Fresno county's restaurants and food trucks, and you’ll even find peach and strawberry-flavoured beers at local breweries.” “Peach season and strawberry season are both great times to visit,” says Mike Osegueda, president of Fresno Street Eats, an organisation that coordinates street food events in Fresno County. August and September are all about perfect peaches, while strawberry fans should consider visiting in May or June. Time your visit well and you’ll find seasonal fruits gracing menus across the county. Here, vast swathes of trees produce a variety of fresh stoned fruit, from peaches and plums to nectarines and raisins. Or Circle K Ranch, founded in 1946 and now in its third generation of family farming. Take the family-owned Basilwood Farm - both locals and holidaymakers flock here to sign up for the farm’s cheesemaking workshops and to stock up on its legendary goat’s cheese. As a result, the local produce is widely varied, with seasonal offerings that can be tasted at the source. Though the region may not boast the beaches and boardwalks of its western counterparts, it offers visitors the opportunity to discover a new side to the Golden State through a thriving farm-to-fork food scene - one that’s built on a passion for the finest produce and a deep respect for the way in which food can unite communities.įresno County’s farms are central to this sun-soaked county, with almost 200 million acres of farmland growing around 300 different types of crops. ![]() One of America’s most fertile agricultural regions, Fresno County is located in the heart of California between three spectacular national parks: Yosemite, Kings Canyon and Sequoia. ![]()
0 Comments
Leave a Reply. |
AuthorWrite something about yourself. No need to be fancy, just an overview. ArchivesCategories |